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Crutchfield employee wellness program now includes local produceFarm-to-school food a kitchen and community effortHow the grassroots local food movement is changing what we eatTo celebrate Virginia Farm to School Week, the Local Food Hub is providing cafeterias in six school districts with locally-sourced fruit, vegetables, meat and other products. On Tuesday, the Local Food Hub’s Julie King visited Jackson-Via Elementary School, where the students this week will enjoy fresh greens, apple cider, red potatoes, broccoli, sweet potatoes and Asian pears, among other items.
